"Quite a full-flavoured, gutsy pinot gris with stewed pear and apple, ginger, toasted nut and a suggestion of floral and honeysuckle character. An initial hint of sweetness is balanced by acidity and fine tannins to give a dry, peppery finish."
89 Points Bob Campbell MW
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Bannockburn, Central Otago
Akarua Pinot Gris 2019
Single block pinot gris from Cairnmuir Road in Bannockburn. Pretty lifted perfume of honey dew melon, cantaloupe and fresh nutmeg. Some textbook pinot gris oiliness contributes to a complex textural note of hazelnut meal. A finish of finely drawn acidity balances the palate. Stainless steel/barrel ferment, 5 grams residual sugar. ... read more
Volume: 750ml
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“Specific and captivating… complex and excellent.” Cameron Douglas MS
Akarua The Siren Pinot Noir 2017
Cairnmuir Road, Bannockburn, Central Otago
750ml
“Powerful… with wonderful energy and vibrance.” Bob Campbell MW
Akarua Kolo Pinot Noir 2016
Felton Terraces, Bannockburn, Central Otago
750ml
