Crisp, mouth-watering sauvignon blanc with grapefruit, green apple, mineral, oyster-shell and subtle tree fruit, nectarine and peach flavours. A bright, taut, high-energy, 'green' wine. Serve chilled, best with food. 91 Points, Bob Campbell MW - March 2022
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Pisa, Central Otago
Akarua Sauvignon Blanc 2020
Golden, straw colour.
Notes of candied lemon rind, ripe passionfruit and succulent lychee. Taut acidity balancing the subtle fruit sweetness. A hint of roasted green capsicum with a stony minerality to finish. Partially barrel fermented.
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"Textural... gooseberry... melon... long and enduring finish."
Akarua de Bettencor Sauvignon Blanc 2020
Organic, Pisa, Central Otago
750ml
"Fine, delicate, fragrant and enticing...” Cameron Douglas MS
Akarua Dry Riesling 2021
Bannockburn, Central Otago
750ml
