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Our Menu

Breakfast

Apple cider sausages / bacon / free range eggs / agria rosti / smoked tomatoes / hollandaise / charred ciabatta — 25.5


Slow cooked spiced red beans / free range poached egg / sautéed winter greens / labne / charred torn bread — 22.5 add sausages or bacon — 7.0


French toast brioche / black doris plum puree / shaved coconut / mascarpone creme / walnut praline / Canadian maple — 22.5 add bacon — 7.0


Seared halloumi / poached free range eggs / smoke labne / basil pesto / chilli oil / almond dukkah / charred ciabatta — 22.5 add bacon 7.0


Waffles / brulée banana / Canadian maple / blueberry crème / honeycomb butter — 22.5 add bacon — 7.0


Banana, mango + passion fruit smoothie bowl / artisan roasted granola / toasted coconut / fresh fruit — 18.5


Bacon / free range eggs / ciabatta — 19


Sides

streaky bacon 7.0 / hollandaise 3.0 / smoked cherry tomatoes 5.0


hot smoked salmon 9.0 / agria rosti 5.0 / halloumi 6.0 / field mushrooms 7.0 / apple cider sausages 7.0


Gluten free bread available


Breakfast Drinks

Bloody Mary 16.5 / Virgin Mary 6.5


Selection of Almighty juices 5.5


Coffee and Tea selection


Starter

Warm olives, rosemary, citrus, chilli — 12.0


Pimento + lemon seared scallops / fried calamari / chorizo jam 21.5


Duck liver pate / macerated prunes / persimmon / crostinis 21.5


Free range buttermilk fried chicken / pickled cucumber / sweetcorn emulsion 19.5


RUA poached pears / Whitestone blue / crushed hazelnuts / lavosh / watercress 18.0


Individual

Artisan fish pie / salmon / market fish / prawns / fennel / buttery potato + crisp bread crumb crust 31.0


Portobello mushroom arancini / cauliflower + truffle puree / sauté cauliflower / herb oil / grana padano 27.5


Shared Platters

Cedar wood Mt Cook Alpine salmon / beetroot miso glazed / sesame + nori mayo / crackling serves two 44.5 / serves four 81.0


Central Otago lamb oyster shoulder / Akarua braised / balsamic onions + figs / mint jus serves between two – four 94.0


Confit half duck / crisp roasted skin / tamarillos / soft herbs / jus Serves two 62.0


Slow cooked beef cheek pie / pinot + thyme / butternut pumpkin / brisee pastryServe two 48.0


Sides

Warm breads / porcini + truffle butter 14.0


Twice cooked Southland potatoes / chipotle mayo 14.0


Aubergine parmigiana / pomodoro / grana padano / mozzarella / crisp ciabatta crumbs 18.5


Roasted spiced pumpkin / puy lentils / brussel sprouts / labne / walnut + parsley gremolata 18.5


Jerusalem artichokes / broccolini / kale / raisins / toasted almonds 17.5


Artisan Platter

Gibbston Balfour Pecorino – sheeps milk / Gibbston Autumn Gold - washed rind brie / Whitestone Windsor Blue /citrus + thyme olives / house made lavosh / house pickles / crostinis / fresh fruit / quince paste / toasted nuts 53.5


add charcuterie — 20.5


Breakfast

Waffles / fruit / syrup — 10.0


Egg / toast — 8.0 add bacon— 2.0


Lunch

Cheese and ham toastie — 9.50


Kids tasting plate – fresh fruit / bread / cheese / salami / cucumber / carrots / hummus / something sweet — 15.0


Mac n cheese / ham / crispy bread crumbs — 11.50


Fries — 6.50


Dessert

Cookies and cream ice cream — 7.0


Vanilla ice cream — 6.50


Drinks

Selection of juices — 3.0


Fluffy - complimentary


Hot Chocolate 2.5


Dessert

Chocolate tofu mousse / mulled plums + rhubarb / candied pecans —15.0


Sticky date pudding / salted caramel / crème chantilly — 15.0


Tiramisu / coffee almond shortbread / mascarpone / caramelised white chocolate crisp — 15.0


Affogato / Amaretto / espresso / biscotti — 14.5


Choice of Central Otago cheese / honeycomb / fruit / crostini / lavosh — 16.5


Methode Traditionelle

Akarua Vintage Brut 2015 — 105.0


Akarua Brut NV — 15.0 / 70.0


Akarua Rosé Brut NV — 17.0 / 80.0


Pinot Noir

The Siren Bannockburn Pinot Noir 2017 — 180.0


Kolo Bannockburn Pinot Noir 2018 — 145.0


Akarua Bannockburn Pinot Noir 2018 — 18.0 / 85.0


Akarua 25 Steps Pinot Noir 2018 — 15.5 / 75.0


RUA Pinot Noir 2019 — 14.5 / 65.0



White Wines

Akarua Chardonnay 2018 — 14.0 / 65.0


Akarua Pinot Gris 2019 — 13.5 / 62.0


RUA Pinot Gris 2019 — 55.0


Akarua Sauvignon Blanc 2018 — 14 / 60.0


Akarua Riesling 2019 — 13.0 / 55.0


Akarua 25 Steps Rosé 2019 — 15.0 / 65.0


Akarua Alchemy Ice 2019 (375ml) — 13.5 / 75.0


RUA Pinot Rosé 2020 - 14.5 / 60.0



Other Drinks

Peroni — 9.0


Corona — 9.0


Steinlager Mid 2.5% — 8.0


Arrowtown Brewing Co IPA 6.5% — 10.5


Arrowtown Brewing Co Pilsner 4.5% — 10.0


Faultline Brewery Aftershock Porter 5.7% — $10.5


Faultline Brewery Wake & Quake Hazy — 5.0% $11


Crimson Badger Brewing Ginger Beer — 4.5% $10


Cargo Brewery - IPA 5.9% — 10.5


Cargo Brewery - Pilsner 5% — 10.0


Cargo Brewery - Pale Ale 5% — 10.0


Moa Cider - Apple 4% — 9.5



Antipodes Water Still/Sparkling — 5.0 / 11.0


Almighty Juices Range — 6.5


Aroha Juices Range — 6


All Good Juices Range — 6


Karma Cola — 5.5


Coffee Varieties — 4.5 / 5.0


Tea Varieties — 4.5


Hot Chocolate — 4.5



Celebration of 20 consecutive vintages of Akarua Pinot Noir 2019 since 1999

Purchase Vertical Case Special Now