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Our Menu

Breakfast

Crisp maple bacon / Royalburn free range eggs / ciabatta 19.0


Apple cider sausages / bacon / free range eggs / agria rosti / smoked tomatoes / hollandaise / charred ciabatta — 25.5


Roasted mushrooms / rocket gremolata / ciabatta / poached egg / grana padano 24.5 add maple bacon 7.0


Brioche French toast / vanilla mascarpone / poached rhubarb / rosemary honey / ginger + pistachio crumb / Canadian maple syrup 25.5 add maple bacon 7.0


Seared halloumi / poached free range eggs / smoked labne / basil pesto / chilli oil / almond dukkah / charred ciabatta 24.5 add maple bacon 7.0


Smoked salmon hash cake / herb crème fraiche / poached egg / hollandaise / avocado / soft herbs 25.5


Artisan waffles / poached maple apple / crème patisserie / cinnamon sugar / almond crumble 25.5 add maple bacon 7.0


Coconut cinnamon porridge / poached quince / toasted granola / kiwifruit / vanilla coconut yoghurt 21.5



Sides

streaky bacon 7.0 / hollandaise 3.0 / smoked cherry tomatoes 5.0 / avocado + herbs 5.0


hot smoked salmon 9.0 / agria rosti 5.0 / halloumi 6.0 / portobello mushrooms 7.0 / apple cider sausages 7.0


Gluten free bread available


Breakfast Drinks

Bloody Mary 16.5 / Virgin Mary 6.5


Selection of Almighty juices 5.5


Coffee and Tea selection


Starter

Warm breads / porcini + truffle butter 16.0


Seared haloumi / kiwifruit / persimmon / mint / walnut / raspberry dressing 24.5


Seared prawns / squid ink mayo / prawn tuile / toasted buckwheat 25.0


Free range buttermilk fried chicken / sweetcorn emulsion / cucumber / pickled onion 24.5


Duck liver pate / pear gel / fig + orange marmalade / dried pear / crostini 26.5


Warm olives / rosemary / citrus / aromatics 12.0


Individual

Artisan seafood chowder / market fish / salmon / prawns / mussels / potatoes / ciabatta 38.0


Maple roasted butternut pumpkin / pearl barley / olive pesto / cashew cream 32.0 (vegan)


Shared Platters

Cedar wood Mt Cook Alpine salmon / horseradish creme / seaweed crisp / lemon serves serves two 48.5 serves four 96.0


Central Otago lamb oyster shoulder / Akarua braised / balsamic onions + figs / mint jus serves between two – four 98.0


Free farmed roasted pork belly / pickled quince / nectarine + quince puree / onion + sage crumble / cider jus serves two 62.0


Sous vide venison rump / braised red cabbage puree / hazelnut + juniper berry soil / liquorice jus serves two 72.0


Slow cooked beef cheek bourguignon pie / portobello mushroom / Akarua Pinot Noir / charred onion / crispy brisee pastry serves two 52.5


Sides

Twice cooked Southland potatoes / chipotle mayo 16.0


Spiced roasted Jerusalem artichoke / cavolo nero / harissa gel / artichoke crisp 23.5


Nevis Garden smoked beetroots / whipped goats curd / shaved fennel / horseradish crumb 26.0


Artisan Platter

Whitestone Airdale – semi soft cow’s milk / Whitestone Farmhouse brie / Whitestone Windsor Blue / citrus + thyme olives / house made lavosh / house pickles / crostinis / fresh fruit / toasted nuts 53.5


add charcuterie + confit salmon with rocket gremolata 20.5


Breakfast

Egg / toast 8.0 add bacon 3.0


Waffles / banana / freeze dried raspberries / Canadian maple syrup 14.0 add bacon 3.0



Lunch

Cheese and ham toastie — 9.50


Tasting plate – fresh fruit / bread / cheese / salami / cucumber / carrots / hummus / something sweet — 15.0


Mac n cheese / ham / crispy bread crumbs — 11.50


Fries — 6.50


Dessert

Cookies and cream ice cream — 7.0


Vanilla ice cream — 6.50


Selection of fruit 9.0


Drinks

Selection of juices — 4.0


Hot Chocolate — 2.5


Fluffy — .50


Afternoon

Warm breads / porcini + truffle butter 16.0


Warm olives / rosemary / citrus / aromatics 12.0


Tempura courgetti flower / pea hummus / avocado yoghurt / herb oil / pickled broad beans / fennel pollen salt 21.5


Seared halloumi / watermelon / balsamic gel / pomegranate / mint 22.0


Duck liver pate / plum gel / macerated greengage plums/ freeze dried plum/ crostini 23.5


Seared prawns / squid ink mayo / prawn tuile / toasted buckwheat 25.0


Market fish ceviche / coriander / citrus / pickled shallots / chilli / salmon caviar / squid ink rice crisp 25.0


Dessert

Flourless chocolate cake / crème chantilly / tamarillo gel / freeze dried


Feijoa curd / berry sorbet / raspberry meringue / freeze dried raspberry 16.0


Coconut + vanilla rice pudding / poached tamarillo / Autumn spiced gel 16.0Chamomile panna cotta / citrus almond shortbread / strawberries / strawberry gel / strawberry crisp 16.0


Affogato / Amaretto / espresso / biscotti 15.0


Choice of Central Otago cheese / macerated fruits / crostini 16.5


Glass of Alchemy Ice with your choice of dessert 25.0


Methode Traditionelle

Akarua Vintage Brut 2016 — 105.0


Akarua Brut NV — 15.0 / 70.0


Akarua Rosé Brut NV — 17.0 / 80.0


White Wines

Akarua De-Bettencor Chardonnay 2020 — 120.0 (organic)


Akarua Chardonnay 2021 — 16.5 / 70.0


RUA Chardonnay 2019 — 13.5 / 58.0


Akarua Pinot Gris 2021 — 15.0 / 65.0


RUA Pinot Gris 2021 — 13.5 / 58.0


Akarua De-Bettencor Sauvignon Blanc 2020 — 80.0 (organic)


Akarua Sauvignon Blanc 2019 — 14.0 / 60.0


Akarua Dry Riesling 2021 — 14.5 / 62.0


Akarua Riesling 2021 — 14.5 / 62.0


Akarua Alchemy Ice 2019 (375ml) — 14.5 / 85.0


Pinot Noir

The Siren Bannockburn Pinot Noir 2018 — 180.0


Kolo Bannockburn Pinot Noir 2018 — 145.0


Akarua Lilyvale Pinot Noir 2019 — 135.0


Akarua Bannockburn Pinot Noir 2018 — 95.0 (cellar release)


Akarua Bannockburn Pinot Noir 2020 — 18.0 / 85.0


Akarua 25 Steps Pinot Noir 2019 — 15.5 / 75.0


RUA Pinot Noir 2019 — 14.5 / 65.0


Other Drinks

Peroni — 9.0


Corona — 9.0


Steinlager Mid 2.5% — 8.0


Arrowtown Brewing Co IPA 6.5% — 10.5


Arrowtown Brewing Co Pilsner 4.5% — 10.0


Altitude Powder Day Pilsner 5.4% — 10


Altitude Sled Dog Session Hazy 4.5% — 10


Altitude Mischievous Kea IPA 5.5% — 10


Crimson Badger Brewing Ginger Beer 4.5% — 10


Moa Cider - Apple 4% — 9.5


Heineken - 0% — 8



All Good Juices 330ml — 6.0


Aroha Juices Range — 6.0


Karma Cola — 5.5


Lemmy Lemonade 330ml — 5.5


Coffee Varieties — 5.0 / 5.5


T2 Tea Selection — 4.5


Hot Chocolate — 5.5


Antipodes Water Still/Sparkling — 5.0 / 10.0


Alternative Milks — 0.5




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