Our Menu
Breakfast
Apple cider sausages / bacon / free range eggs / agria rosti / smoked tomatoes / hollandaise / charred ciabatta — 25.5
Slow cooked spiced red beans / free range poached egg / sautéed winter greens / labne / charred torn bread — 22.5 add sausages or bacon — 7.0
French toast brioche / black doris plum puree / shaved coconut / mascarpone creme / walnut praline / Canadian maple — 22.5 add bacon — 7.0
Seared halloumi / poached free range eggs / smoke labne / basil pesto / chilli oil / almond dukkah / charred ciabatta — 22.5 add bacon 7.0
Waffles / brulée banana / Canadian maple / blueberry crème / honeycomb butter — 22.5 add bacon — 7.0
Banana, mango + passion fruit smoothie bowl / artisan roasted granola / toasted coconut / fresh fruit — 18.5
Bacon / free range eggs / ciabatta — 19
Sides
streaky bacon 7.0 / hollandaise 3.0 / smoked cherry tomatoes 5.0
hot smoked salmon 9.0 / agria rosti 5.0 / halloumi 6.0 / field mushrooms 7.0 / apple cider sausages 7.0
Gluten free bread available
Breakfast Drinks
Bloody Mary 16.5 / Virgin Mary 6.5
Selection of Almighty juices 5.5
Coffee and Tea selection
Starter
Warm olives, rosemary, citrus, chilli — 12.0
Pimento + lemon seared scallops / fried calamari / chorizo jam 21.5
Duck liver pate / macerated prunes / persimmon / crostinis 21.5
Free range buttermilk fried chicken / pickled cucumber / sweetcorn emulsion 19.5
RUA poached pears / Whitestone blue / crushed hazelnuts / lavosh / watercress 18.0
Individual
Artisan fish pie / salmon / market fish / prawns / fennel / buttery potato + crisp bread crumb crust 31.0
Portobello mushroom arancini / cauliflower + truffle puree / sauté cauliflower / herb oil / grana padano 27.5
Shared Platters
Cedar wood Mt Cook Alpine salmon / beetroot miso glazed / sesame + nori mayo / crackling serves two 44.5 / serves four 81.0
Central Otago lamb oyster shoulder / Akarua braised / balsamic onions + figs / mint jus serves between two – four 94.0
Confit half duck / crisp roasted skin / tamarillos / soft herbs / jus Serves two 62.0
Slow cooked beef cheek pie / pinot + thyme / butternut pumpkin / brisee pastryServe two 48.0
Sides
Warm breads / porcini + truffle butter 14.0
Twice cooked Southland potatoes / chipotle mayo 14.0
Aubergine parmigiana / pomodoro / grana padano / mozzarella / crisp ciabatta crumbs 18.5
Roasted spiced pumpkin / puy lentils / brussel sprouts / labne / walnut + parsley gremolata 18.5
Jerusalem artichokes / broccolini / kale / raisins / toasted almonds 17.5
Artisan Platter
Gibbston Balfour Pecorino – sheeps milk / Gibbston Autumn Gold - washed rind brie / Whitestone Windsor Blue /citrus + thyme olives / house made lavosh / house pickles / crostinis / fresh fruit / quince paste / toasted nuts 53.5
add charcuterie — 20.5
Breakfast
Waffles / fruit / syrup — 10.0
Egg / toast — 8.0 add bacon— 2.0
Lunch
Cheese and ham toastie — 9.50
Kids tasting plate – fresh fruit / bread / cheese / salami / cucumber / carrots / hummus / something sweet — 15.0
Mac n cheese / ham / crispy bread crumbs — 11.50
Fries — 6.50
Dessert
Cookies and cream ice cream — 7.0
Vanilla ice cream — 6.50
Drinks
Selection of juices — 3.0
Fluffy - complimentary
Hot Chocolate 2.5
Dessert
Chocolate tofu mousse / mulled plums + rhubarb / candied pecans —15.0
Sticky date pudding / salted caramel / crème chantilly — 15.0
Tiramisu / coffee almond shortbread / mascarpone / caramelised white chocolate crisp — 15.0
Affogato / Amaretto / espresso / biscotti — 14.5
Choice of Central Otago cheese / honeycomb / fruit / crostini / lavosh — 16.5
Methode Traditionelle
Akarua Vintage Brut 2015 — 105.0
Akarua Brut NV — 15.0 / 70.0
Akarua Rosé Brut NV — 17.0 / 80.0
Pinot Noir
The Siren Bannockburn Pinot Noir 2017 — 180.0
Kolo Bannockburn Pinot Noir 2018 — 145.0
Akarua Bannockburn Pinot Noir 2018 — 18.0 / 85.0
Akarua 25 Steps Pinot Noir 2018 — 15.5 / 75.0
RUA Pinot Noir 2019 — 14.5 / 65.0
White Wines
Akarua Chardonnay 2018 — 14.0 / 65.0
Akarua Pinot Gris 2019 — 13.5 / 62.0
RUA Pinot Gris 2019 — 55.0
Akarua Sauvignon Blanc 2018 — 14 / 60.0
Akarua Riesling 2019 — 13.0 / 55.0
Akarua 25 Steps Rosé 2019 — 15.0 / 65.0
Akarua Alchemy Ice 2019 (375ml) — 13.5 / 75.0
RUA Pinot Rosé 2020 - 14.5 / 60.0
Other Drinks
Peroni — 9.0
Corona — 9.0
Steinlager Mid 2.5% — 8.0
Arrowtown Brewing Co IPA 6.5% — 10.5
Arrowtown Brewing Co Pilsner 4.5% — 10.0
Faultline Brewery Aftershock Porter 5.7% — $10.5
Faultline Brewery Wake & Quake Hazy — 5.0% $11
Crimson Badger Brewing Ginger Beer — 4.5% $10
Cargo Brewery - IPA 5.9% — 10.5
Cargo Brewery - Pilsner 5% — 10.0
Cargo Brewery - Pale Ale 5% — 10.0
Moa Cider - Apple 4% — 9.5
Antipodes Water Still/Sparkling — 5.0 / 11.0
Almighty Juices Range — 6.5
Aroha Juices Range — 6
All Good Juices Range — 6
Karma Cola — 5.5
Coffee Varieties — 4.5 / 5.0
Tea Varieties — 4.5
Hot Chocolate — 4.5